Structure types of names of dishes in Olha Franko’s “Practical cuisine”. Philological Studies: Scientific Bulletin of Kryvyi Rih State Pedagogical University, [S. l.], v. 16, p. 399–412, 2017. DOI: 10.31812/filstd.v16i0.128. Disponível em: https://journal.kdpu.edu.ua/filstd/article/view/128. Acesso em: 5 dec. 2025.